Knorr
Knorr Macaroni And Cheese Mix, 28.8 Ounce, 4 Per Case
- 4 per case
- 28.8 ounce
- Pasta & Noodles
Knorr Professional Macaroni and Cheese Mix offers a scratch-like flavor and creamy texture in a convenient 28.8 oz pack format. This 4-pack case provides approximately 48 servings, featuring no MSG and zero grams of trans fat for vegetarian-friendly comfort food. Designed for commercial kitchens, it supports versatile stovetop, steamer, or oven preparation methods.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 4 per case | |
|---|---|---|
| UPC | 048001266933 | |
| GTIN | 10048001266930 | |
| SKU | 583652 | |
| Category | Pasta & Noodles |
Product Highlights
- Contains four 28.8 oz packs per case for extended shelf life and storage flexibility.
- Vegetarian-friendly formula with no MSG and zero grams of trans fat.
- Features a scratch-like appearance and flavor profile for a premium comfort food experience.
- Contains eggs, milk, soy, and wheat allergens.
Create classic, creamy macaroni and cheese with Knorr Professional Mac & Cheese Mix. Designed for high-volume environments, this bulk case delivers a scratch-like appearance and authentic flavor that rivals homemade dishes. The mix features no MSG and zero grams of trans fat, making it a vegetarian-friendly comfort food option for serving large groups. Each 28.8 oz pack provides approximately 12 servings, offering a versatile solution for cafes, convenience stores, and supermarkets.
Uses
- Bulk Foodservice: Ideal for keeping kitchen stocks ready for high-traffic periods in cafes and convenience stores.
- Large Group Catering: Efficiently serves crowds with approximately 48 total servings per case.
- Menu Enhancement: Serves as a base for creative twists with toppings like pulled pork, fried onions, or vegetables.
Good Fit For
- Cafes and convenience stores seeking quick, consistent comfort food options.
- Supermarkets and deli counters serving hot prepared foods.
- Commercial kitchens requiring long shelf life and high-yield preparation methods.
Preparation & Use
Prepare this mix using stovetop, steamer, or convection oven methods. For all methods, gradually whisk the contents into 2.5 quarts of boiling water. Ensure the product reaches 180°F (82°C) for 2 minutes before stirring and serving. On the stovetop, cover and simmer for 20 minutes while stirring occasionally. In a steamer, cover and cook for 45 minutes. For convection oven preparation, cover and bake at 350°F (176°C) for 45 minutes.
