Kraft Double Acting Baking Powder, 5 Pound, 6 Per Case
Kraft Double Acting Baking Powder is a reliable leavening agent designed to help baked goods rise and achieve a light, fluffy texture. This professional-grade formula combines baking soda, cornstarch, sodium aluminum sulfate, calcium sulfate, and monocalcium phosphate to provide consistent results in both home and commercial kitchens. The inclusion of cornstarch helps prevent clumping, ensuring the powder remains free-flowing and easy to measure for every batch.
Uses
- Leavening Agent: Ideal for use in a variety of baked goods including cakes, cookies, muffins, and quick breads to create proper volume and structure.
Product Highlights
- Double-acting formula for consistent rise during mixing and baking.
- Contains baking soda, cornstarch, sodium aluminum sulfate, calcium sulfate, and monocalcium phosphate.
- Available in a large 5-pound size for high-volume use.
- Sold 6 per case for bulk efficiency.
Good Fit For
- Bakeries and commercial kitchens requiring bulk leavening supplies.
- Home bakers who prefer larger quantities to reduce frequent reordering.
- Recipe developers testing formulations that require reliable, consistent leavening power.
Preparation & Use
- Storage: Keep the container tightly closed in a cool, dry place to maintain freshness and prevent moisture absorption.
- Usage: Measure carefully according to your recipe requirements. Ensure the baking powder is fresh for optimal rising performance in your doughs and batters.




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