San-J Gluten Free Szechuan Marinade Sauce, 10 Ounce, 6 per case

Elevate your home cooking with San-J Gluten Free Szechuan Marinade Sauce, a versatile condiment crafted from a savory blend of Tamari, spices, ginger, plum, and sesame. This rich sauce delivers an authentic Szechuan flavor profile that pairs beautifully with chili and stir-fries. It is also an excellent choice for coating buffalo wings or adding a flavorful kick to scrambled eggs. Free from trans fat and cholesterol, this sauce offers a healthy way to enhance your favorite recipes without compromising on taste or dietary preferences.

Uses

• Stir-Fry Enhancement: Use as a base or finishing sauce for vegetable and protein stir-fries to add depth and spice.
• Wing Coating: Brush onto buffalo wings for a sticky, flavorful glaze that brings a unique twist to appetizers.
• Breakfast Boost: Drizzle over scrambled eggs to introduce a savory, spicy element to morning meals.

Product Highlights

• Combination of Tamari, spices, ginger, plum, and sesame
• Gluten Free and Non-GMO Project verified
• 0 g trans fat and 0 mg cholesterol
• No artificial preservatives and no added MSG
• OU Kosher certified
• Contains soy and its derivatives
• 10 fl. oz. (295.73 ml) per bottle
• 6 bottles per case

Good Fit For

• Home cooks seeking gluten-free condiment options
• Restaurants and delis offering Asian-inspired or fusion menu items
• Health-conscious shoppers looking for sauces with no trans fat or added MSG

Preparation & Use

• Ready-to-Use: The sauce is ready to pour directly onto dishes or use as a marinade without additional preparation.
• Marinating: Apply generously to proteins or vegetables and let sit for flavor penetration before cooking.
• Serving: Use as a dipping sauce for appetizers or a finishing drizzle for plated meals.