Seapoint Farms Dry Roasted Lightly Salted Edamame, 1.58 Ounce, 144 Per Case
Enjoy a crunchy, savory snack with Seapoint Farms Dry Roasted Lightly Salted Edamame. These premium edamame beans are dry roasted without oil and lightly salted to deliver a satisfying crunch and heart-healthy flavor. Each 1.58-ounce single-serve pack contains 11 grams of plant-based protein and only 100 calories, making it a nutritious choice for on-the-go eating. With 6 grams of fiber per serving, this gluten-free, non-GMO, and kosher-certified snack supports digestive health while providing a convenient, low-fat alternative to traditional chips.
Uses
- Office Break Rooms: Individual 1.58-ounce packs are perfect for grab-and-go desk snacks that fit easily in drawers or lunch bags.
- Vending Machines: The sturdy, single-serve packaging is ideal for automated dispensers and high-traffic retail locations.
- Health-Conscious Dining: A nutritious, high-protein side or snack option for cafeterias and health-focused food service environments.
Product Highlights
- 144 individual 1.58-ounce (45 g) packs per case
- 11 grams of plant-based protein per serving
- Only 100 calories and 6 grams of fiber per pack
- Dry roasted without oil for a crunchy texture and reduced fat
- Gluten-free, non-GMO, and kosher-certified
- Lightly salted for savory flavor without excess sodium
- Convenient single-serve size for portion control
Good Fit For
- Bulk Snack Retailers: Stock high-turnover, healthy snack options with this case-ready quantity.
- Corporate Cafeterias: Provide employees with nutritious, energy-sustaining snack options.
- Institutional Buyers: Ideal for schools, gyms, and community centers seeking clean-label, allergen-friendly snacks.
Merchandising Ideas
- Near Checkout Counters: Place single packs near registers for impulse purchases by health-conscious shoppers.
- Healthy Snack Displays: Group with other high-protein or low-calorie snacks to create a targeted wellness aisle section.
- Bulk Case Sales: Offer the full 144-pack case to businesses looking to reduce per-unit costs for break rooms or vending operations.




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