Tabasco Scorpion Hot Sauce, 5 Fluid Ounces, – 12 Per Case

Experience the intense heat of the Scorpion pepper with this fiery sauce from Tabasco. This dynamic blend combines the potent punch of scorpion peppers with the tangy sweetness of guava and pineapple, all blended with a splash of classic Tabasco sauce. While typical red peppers used in original Tabasco recipes fall between 2,500 to 5,000 Scoville Units, the scorpion pepper delivers a remarkable heat level of roughly 2 million Scoville Units. This results in a sauce that is approximately 20 times hotter than the Original Red Tabasco Hot Sauce, offering a complex flavor profile that balances extreme spice with fruity notes.

Uses

• Heat Challenge: Ideal for adventurous eaters seeking an extreme heat experience that far surpasses standard hot sauces.
• Flavor Infusion: Use in recipes where a sweet and tangy heat profile is desired, leveraging the guava and pineapple notes.
• Condiment Enhancement: Add a splash to dishes to elevate flavor intensity with a unique fruity pepper kick.

Product Highlights

• Contains a dynamic mix of scorpion peppers, guava puree, pineapple, and Tabasco brand Pepper Sauce
• Features distilled vinegar, sugar, salt, guava powder, and pineapple powder for a balanced tangy and sweet profile
• Delivers approximately 20 times the heat of Original Red Tabasco Hot Sauce
• Each scorpion pepper packs a potent punch of roughly 2 million Scoville Units
• 5 Fluid Ounces per bottle

Good Fit For

• Hot sauce enthusiasts looking for extreme heat levels
• Convenience stores and grocery retailers stocking unique or specialty condiments
• Foodservice operations seeking a bold, fruity hot sauce for specialty dishes
• Gift baskets or novelty food items targeting adventurous palates

Preparation & Use

• Serving Suggestion: Shake well before use. Drizzle over meats, vegetables, or eggs to add intense heat and fruity flavor.
• Storage: Store in a cool, dry place. Refrigerate after opening to maintain freshness and flavor integrity.
• Pairing: Complements dishes that benefit from a sweet and spicy profile, such as grilled meats or tropical-inspired recipes.