Azar
Chef Xpress Honey Roast Sliced Almonds, 2 Pound, 3 Per Case
- 3 per case
- 2 pound
- Snack Assortments & Snack Mixes
Thinly sliced almonds with a honey roast glaze that caramelizes the edges and deepens the natural nut flavor, ready to use straight from the bag with no toasting required. Each 2 pound unit supplies ample coverage for salads, desserts, and breakfast bars, and the 3 per case format keeps commercial kitchens stocked without frequent reordering. The sweet crunch holds up under dressing and refrigeration, making it a versatile garnish for both hot and cold menu items.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 3 per case | |
|---|---|---|
| UPC | 076500121989 | |
| GTIN | 00076500121989 | |
| SKU | 767624 | |
| Category | Snack Assortments & Snack Mixes |
Product Highlights
- 2 pound bag per unit; 3 bags per case for convenient back stock
- Honey roast glaze adds caramelized sweetness and a satisfying crunch
- Thinly sliced for even coverage and easy portion control
- Ready to use straight from the bag; no toasting or prep required
- Azar Chef Xpress label built for foodservice consistency
Uses
Salad topping: Scatter over garden salads, fruit salads, or grain bowls for a sweet crunch that holds up under dressing.
Dessert garnish: Layer onto cakes, pies, ice cream sundaes, parfaits, and cheesecakes for a finished presentation with honey caramel notes.
Breakfast and brunch: Sprinkle over oatmeal, yogurt, pancakes, waffles, or French toast for texture and flavor without extra syrup.
Snack mix ingredient: Fold into trail mixes, granola blends, or party snack bowls where a honey roasted element balances savory components.
Charcuterie and cheese boards: Add alongside cheeses, cured meats, and dried fruit to round out a grazing spread with a sweet nut accent.
Who Would Benefit
- Restaurants and cafes looking for a ready-to-use salad or dessert garnish that skips in-house toasting
- Caterers building cheese boards, brunch buffets, or dessert stations at scale
- Bakeries topping cakes, tarts, and pastries with a consistent honey roasted almond slice
- Hotel breakfast programs needing a shelf-stable, portion-friendly topping for oatmeal and yogurt bars
- Foodservice distributors supplying operators with a case-packed, high-yield almond garnish
Serving Ideas
Use as a finishing layer over vanilla bean cheesecake with a drizzle of caramel, or press into the crust edge of an almond tart for added crunch. For a savory-sweet salad, pair with mixed greens, sliced pears, gorgonzola, and a balsamic vinaigrette. Layer into a yogurt parfait with fresh berries and granola for a quick breakfast offering. Scatter across a baked brie wheel before serving for a honey nut appetizer that pairs well with crackers and fruit preserves.
Preparation & Use
No cooking required. Open the bag and apply directly to finished dishes. For a warmer, more pronounced flavor, toast briefly in a dry pan over medium heat for 2 to 3 minutes, stirring frequently to prevent burning. Store sealed in a cool, dry area; refrigerate after opening for extended freshness. Portion with a scoop or scale for consistent plate coverage across service.
