Chefs Companion Lemon Flavored Instant Pudding Mix & Pie Filling, 24 Ounce, 12 Per Case

Chefs Companion Lemon Flavored Instant Pudding Mix & Pie Filling delivers a clean, product-focused experience with the flavor, texture, and everyday appeal shoppers expect from this item.

Uses

Instant pudding: Whisk with cold milk for a quick, creamy lemon pudding that sets without stovetop cooking and is ready to serve in minutes.
Pie filling: Pour the prepared mixture into a graham cracker or pastry crust for a no-bake lemon cream pie with smooth, sliceable consistency.
Parfaits and layered desserts: Layer set pudding with granola, fresh berries, or cookie crumbs in cups for individual parfait servings.
Baking ingredient: Fold into cake batters or use as a filling between cake layers to add lemon moisture and flavor to sheet cakes and layer cakes.
Catering and buffet service: Portion into dessert cups or hotel pans for high-volume dessert service at banquets, cafeterias, and events.

Who Would Benefit

• Foodservice operators and institutional kitchens needing a reliable, scale-friendly lemon dessert
• Caterers and banquet planners who prepare large quantities of pies, parfaits, or pudding cups
• Bakeries that use pudding mix as a cake filling or moisture-adding ingredient
• Restaurant kitchens looking for a no-cook dessert option that frees up oven and stovetop capacity
• Healthcare and senior living dining programs that require soft, easy-to-eat dessert textures

Product Highlights

• Dual-purpose formula works as both instant pudding and no-bake pie filling
• Instant preparation with no cooking required; sets with cold milk only
• 24-ounce package size suited for multi-serving and foodservice use
• 12 units per case for high-volume ordering efficiency
• Consistent lemon flavor that pairs with a wide range of crusts, toppings, and mix-ins
• Smooth, creamy texture that holds its shape for slicing and portioning

Preparation & Use

For pudding, combine the mix with cold milk according to package directions, whisk for approximately one minute, and refrigerate until set, typically 30 minutes. For pie filling, prepare the same way and pour directly into a prepared crust; refrigerate until firm. Adjust milk quantity slightly for a thicker pie filling consistency if desired. Once set, the pudding or pie can be garnished with whipped topping, fresh lemon slices, or fruit. Store unopened packages in a cool, dry location; refrigerate prepared pudding or pie and use within the recommended timeframe.

Merchandising Ideas

Position this product in the baking and dessert mix section alongside pie crusts, whipped toppings, and gelatin desserts. Cross-merchandise with graham cracker crusts and ready-made pie shells to encourage complete pie solutions. For foodservice distributors, highlight the 12-unit case pack as a cost-effective staple for institutional dessert menus and catered events.