Hellmann's
Hellmann's Raspberry Vinaigrette Dressing Bottle, 32 Gallon, 6 Per Case
- 6 per case
- 32 gallon
- Sauces & Dressings
Deliver vibrant flavor with Hellmann s Classic Raspberry Vinaigrette Dressing, a gluten-free blend of juicy raspberries and vinegar. This ready-to-use dressing is free from high fructose corn syrup and artificial colors, making it ideal for salads, marinades, and glazes. Available in a bulk case of six 32 Gallon bottles for convenient food service application.
Sign in to see your case price and order.
- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 6 per case | |
|---|---|---|
| UPC | 048001007956 | |
| GTIN | 10048001007953 | |
| SKU | 694857 | |
| Category | Sauces & Dressings |
Product Highlights
- Flavorful blend of juicy raspberries and vinegar
- Gluten-free and free from high fructose corn syrup
- Contains 0 g trans fat and 0 mg cholesterol
- No added artificial flavor or color
- Shelf-stable and ready-to-use
- Contains soybean oil
- Packaged in 32 Gallon bottles, 6 Per Case
Experience the vibrant flavor of Hellmann s Classic Raspberry Vinaigrette Dressing, a premium blend of juicy raspberries and vinegar designed to elevate your culinary creations. This gluten-free dressing offers a subtle, sweet taste that enhances the natural flavors of fresh ingredients without overwhelming them. Formulated with premium-quality ingredients, this versatile sauce provides shelf-stable convenience and is free from high fructose corn syrup, artificial flavors, and artificial colors. Each serving contains 0 g of trans fat and 0 mg of cholesterol, making it a lighter option for everyday meals.
Preparation & Use
- Salad Dressing: Toss with mixed greens, fruit salads, or pasta salads for a quick and flavorful meal.
- Marinade: Use as a base to marinate meat and poultry, allowing the raspberry and vinegar notes to tenderize and infuse flavor.
- Finishing Sauce: Drizzle over roasted vegetables, grilled fish, or cheese boards to add a bright, sweet finish.
- Glaze: Brush onto meats or poultry during the final stages of cooking for a glossy, flavorful glaze.
- Dip: Serve as a versatile dip for fresh vegetables or as a base for creamy salad dressings.
Good Fit For
- Salad bars and buffets seeking consistent, high-quality dressings
- Cafes and bistros looking for versatile sauces for diverse menu items
- Commercial kitchens requiring shelf-stable, bulk condiment options
- Food service operations needing gluten-free and clean-label dressing alternatives
