Kikkoman Gluten Free Panko Style Coating, 2.5 Pounds, 6 Per Case

Add a satisfying crunch to your favorite food preparations with Kikkoman Gluten-Free Panko Style Coating. This light and flaky breading alternative delivers a delicate texture that adheres well to seafood and entrees. Free from added MSG, preservatives, and high-fructose corn syrup, it provides a clean taste profile while remaining OU Kosher certified. Each serving contains 3 grams of protein, making it a practical choice for those seeking gluten-free options without compromising on texture or flavor.

Uses

• Crispy Coating for Proteins: Ideal for coating chicken, fish, or tofu before frying or baking to achieve a light, golden crust.
• Texture Enhancement: Sprinkle over salads or casseroles to add a flaky, crunchy element without gluten.
• Gluten-Free Breading: Serve as a direct substitute for traditional breadcrumbs in recipes requiring a lighter, airier texture.

Product Highlights

• Light and flaky panko-style texture
• Gluten-free and OU Kosher certified
• Free from added MSG, preservatives, and high-fructose corn syrup
• Contains 3 g of protein per serving
• 2.5 lb. (1.13 kg) bags for bulk preparation
• Case quantity of 6 bags

Good Fit For

• Restaurants and bistros requiring consistent gluten-free menu options
• Cafeterias and food service operations needing bulk breading supplies
• Home cooks seeking high-quality gluten-free alternatives for baking and frying

Preparation & Use

• Dredge proteins in flour or egg wash before applying the coating for best adherence.
• Fry or bake according to your standard recipe for optimal crispiness.
• Store in a cool, dry place to maintain freshness and texture.