Legout
Legout Turkey Gravy, 49 Ounces, 12 Per Case
- 12 per case
- 49 ounces
- Canned Foods
LeGout Turkey Gravy is a heat and serve sauce made with real turkey giblets and classic country-style seasonings for a rich, homemade taste. Each 49-ounce can offers convenient, consistent flavor perfect for streamlining kitchen operations during holidays or high-volume service. This 12-can case provides a total of 588 ounces of ready-to-use gravy for restaurants, caterers, and institutional kitchens.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 12 per case | |
|---|---|---|
| UPC | 037500803633 | |
| GTIN | 10037500803630 | |
| SKU | 103308 | |
| Category | Canned Foods |
Product Highlights
- Rich flavor profile made with real flavorful giblet pieces and savory herbs.
- Heat and serve convenience requires no mixing or additional preparation.
- Case contains 12 cans with a net weight of 49 ounces (1.38 kg) per can.
- Total case weight is 588 ounces (36.75 lbs) for bulk storage and easy inventory management.
- Trusted LeGout brand known for dependable flavor and performance in professional kitchens.
Deliver rich, classic comfort with LeGout Turkey Gravy, a ready-to-use sauce crafted from real turkey giblets and savory country-style seasonings. This heat and serve gravy provides a homemade taste without the prep work, offering foodservice professionals a dependable way to streamline kitchen operations while maintaining consistent flavor. The thick, savory sauce is designed to enhance traditional holiday meals and everyday classics with minimal effort.
Uses
- Holiday Meals: Ideal for Thanksgiving and Christmas buffets where high-volume turkey service requires reliable, consistent gravy.
- Everyday Classics: Perfect for serving over mashed potatoes, stuffing, and open-faced sandwiches in diners and casual dining settings.
- Institutional Kitchens: Streamlines operations for cafeterias and banquet services that need quick, labor-saving solutions for large groups.
Good Fit For
- Restaurants, diners, and cafeterias seeking consistent quality.
- Catering companies and banquet services requiring bulk food storage.
- Holiday buffets and institutional kitchens focused on high-volume service.
Preparation & Use
- Simply warm the gravy in a kitchen pan or heating unit before serving.
- No mixing or additional ingredients are required to achieve the desired consistency.
- Serve hot over roasted turkey, mashed potatoes, or stuffing for a complete meal.
