Olinda California Certified Extra Virgin Olive Oil, 1 Gallon Plastic Jar, 4 Per Case
Experience the rich, authentic flavor of 100% California olives in every pour. Olinda Certified Extra Virgin Olive Oil delivers a premium culinary experience, crafted to meet high standards for purity and taste. This versatile oil is a staple for enhancing the natural flavors of your favorite dishes, offering a smooth finish that complements both savory and fresh preparations. Free from trans fat and cholesterol, it provides a wholesome option for daily cooking routines.
Uses
- Sautéing: Ideal for cooking vegetables, proteins, and grains with a light, non-greasy finish.
- Salad Dressings: Forms the perfect base for vinaigrettes and dressings, adding a robust olive flavor.
- Drizzling: Enhance the presentation and taste of finished dishes, pasta, and bread with a simple drizzle.
Product Highlights
- Made with 100% California olives for authentic flavor.
- Certified Extra Virgin quality for superior purity.
- Contains 0 g trans fat and 0 mg cholesterol.
- Each container holds 1 gallon (3.78 l) of oil.
- Comes in a durable plastic jar for easy handling and storage.
- Case contains 4 packs for efficient bulk supply.
Good Fit For
- Supermarkets and hypermarkets requiring high-volume cooking oil supplies.
- Retail stores looking for premium California-made pantry staples.
- Commercial kitchens and food service operations needing bulk extra virgin olive oil.




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