Stokely
Stokely Garbanzo Beans, 108 Ounces, 6 Per Case
- 6 per case
- 108 ounces
- Canned Foods
These ready-to-eat garbanzo beans provide a plant-based protein ingredient in bulk 108 ounce cans. Each case includes 6 cans for canned food sections, foodservice prep areas, pantry stocking, plant-based ingredient shelves, and bulk canned bean replenishment.
Wholesale priceApproved accounts only
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 6 per case | |
|---|---|---|
| UPC | 070222938504 | |
| GTIN | 10070222938501 | |
| SKU | 472111 | |
| Category | Canned Foods |
Product Highlights
- Prepared garbanzo beans
- Ready to eat
- Plant-based protein ingredient
- Packaged in recyclable steel cans with non-BPA lining
- Ingredients include prepared garbanzo beans, water, salt, calcium chloride, and disodium EDTA
- Store at ambient temperature
- 108 ounce cans, 6 cans per case
Stokely Garbanzo Beans are ready-to-eat prepared garbanzo beans packed with water, salt, calcium chloride, and disodium EDTA for color retention. These canned beans provide plant-based protein and are suited for canned food stocking, pantry replenishment, and compatible bean recipes.
Uses
- Ready-to-Eat Bean Prep: Use as prepared garbanzo beans for compatible meals, sides, salads, soups, and pantry recipes.
- Plant-Based Ingredient Stocking: Stock for kitchens and pantry shelves where plant-based protein ingredients are needed.
- Bulk Canned Food Replenishment: Use the 108 ounce can format for canned food sections, foodservice prep areas, and repeated garbanzo bean stocking.
Good Fit For
- Canned food sections
- Foodservice prep areas
- Pantry stocking
- Plant-based ingredient shelves
- Bean and legume sections
- Bulk canned bean replenishment
Preparation & Use
- Stovetop: Empty contents into saucepan, bring just to a boil, drain if desired, and season to taste.
- Microwave: Empty contents into a microwaveable dish, cover, heat 3 to 4 minutes, stir, and season to taste.
- Store at ambient temperature. Avoid freezing or prolonged storage above 90°F and below 40°F with no more than 50% humidity.
