Lundberg Family Farms Organic Short Grain Brown Rice, 25 Pounds

Lundberg Family Farms Organic Short Grain Brown Rice delivers a subtle, nutty aroma and flavor that enhances a wide variety of culinary preparations. This short-grained brown rice is prized for its soft, supple texture, making it an excellent choice for dishes that require a cohesive yet tender result. Certified USDA Organic and Non-GMO Project Verified, this whole grain rice is free from trans fat and cholesterol while remaining gluten free and vegan. The OU Kosher certification ensures it meets rigorous dietary standards, providing a wholesome staple suitable for diverse meal plans.

Uses

• Rice Bowls and Mains: The soft texture holds well in grain bowls, providing a comforting base for vegetables, proteins, and sauces.
• Asian-Inspired Dishes: Ideal for recipes that call for a sticky or cohesive rice consistency, such as sushi bowls or fried rice variations.
• Side Dishes: Pairs naturally with roasted meats or steamed vegetables for a nutritious, gluten-free side option.

Product Highlights

• 25 lb. (11.34 kg) total weight of whole grain brown rice.
• Short-grained variety with a soft, supple texture and nutty flavor.
• USDA Organic certified and Non-GMO Project Verified.
• Gluten free, vegan, and OU Kosher certified.
• Contains 0 g trans fat and 0 mg cholesterol.
• Whole Grain certified for added nutritional value.

Good Fit For

• Supermarkets and hypermarkets stocking bulk organic grains.
• Retail stores catering to health-conscious consumers and gluten-free diets.
• Food service operations requiring consistent, certified kosher and organic ingredients.

Preparation & Use

• Storage: Keep in a cool, dry place to maintain freshness and texture.
• Cooking: Rinse thoroughly before cooking to remove excess starch. Simmer in water or broth until tender and the liquid is absorbed, adjusting ratios based on desired softness.