Venice Maid Old Fashioned Cream Of Chicken Condensed Soup, 50 Ounce, 12 Per Case

Venice Maid Old Fashioned Cream of Chicken Condensed Soup delivers a rich and savory flavor profile designed to enhance a wide variety of home-cooked meals. This 50-ounce can provides a substantial amount of creamy chicken soup base, perfect for creating comforting casseroles, hearty sauces, and classic side dishes. The condensed formula allows for easy integration into recipes that require a thick, flavorful foundation without the need for additional thickeners or heavy cream. Each case contains 12 cans, making it an efficient choice for stocking up on a pantry staple that brings nostalgia and convenience to the kitchen.

Uses

• Casserole Base: Serves as a foundational ingredient for classic tuna, chicken, or vegetable casseroles, adding moisture and savory depth.
• Sauce Thickener: Can be mixed with milk or broth to create quick creamy soups or used as a base for gravies and sauces.
• Comfort Food Classic: Ideal for preparing simple, nostalgic meals that evoke traditional home cooking styles.

Product Highlights

• Substantial Size: Each can holds 50 ounces of condensed soup, providing ample volume for multiple recipe preparations.
• Case Quantity: Comes in a convenient case of 12 cans for efficient pantry storage and bulk cooking needs.
• Venice Maid Quality: Trusted brand known for delivering consistent, old-fashioned flavor in every can.
• Versatile Ingredient: Works seamlessly in a variety of dishes from soups and stews to baked pasta and rice recipes.

Good Fit For

• Home Cooks: Perfect for families and individuals looking to quickly prepare comforting, homemade-style meals.
• Meal Prep Enthusiasts: Ideal for those who batch cook casseroles and freezer meals for busy weeks.
• Small Catering Operations: Suitable for small-scale catering or event planning where consistent, large-batch ingredients are needed.

Preparation & Use

• As a Soup: Combine equal parts condensed soup and water or milk, heat gently, and serve hot.
• For Cooking: Use directly in recipes as specified, mixing with other ingredients before baking or simmering.
• Storage: Store unopened cans in a cool, dry place. Once opened, transfer any unused portion to a sealed container and refrigerate.