Del Monte
Del Monte Pears Halves In Heavy Syrup, 8.5 Ounce, 12 Per Case
- 12 per case
- 8.5 ounce
- Canned Foods
Del Monte pear halves in heavy syrup deliver sweet, tender fruit ready to eat or cook with, no peeling or slicing required. Each 8.5 ounce can holds generous halves packed in rich syrup, and the 12-can case keeps your pantry or food service station supplied for weeks. Serve them chilled as a snack, over desserts, or chopped into salads and baked dishes.
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- Applications reviewed in 24–48 hours
- $1,000 order minimum
- Freight or Hudson, FL pickup
| Case pack | 12 per case | |
|---|---|---|
| UPC | 024000014720 | |
| GTIN | 00024000014720 | |
| SKU | 444502 | |
| Category | Canned Foods |
Product Highlights
- Del Monte pear halves packed in heavy syrup for rich, sweet flavor
- 8.5 ounce can size, convenient for single-recipe or small-family use
- 12 cans per case for steady pantry or food service supply
- Shelf-stable with a long pantry life; no refrigeration needed before opening
- No peeling or slicing required; halves are ready to serve or chop
Everyday snacking: Serve chilled pear halves straight from the can for a quick, sweet snack.
Meal side: Pair with lunch or dinner as a ready-to-eat fruit side.
Dessert topping: Lay halves over cake, ice cream, or yogurt for an easy dessert.
Baking and cooking: Chop into cobblers, tarts, or fruit salads with no prep needed.
Food service portions: Stock cafeteria or restaurant pantries with individually sealed 8.5 oz cans.
Who Would Benefit
- Families looking for shelf-stable fruit that stays fresh in the pantry
- Food service operators and cafeterias needing consistent, portioned fruit servings
- Home cooks who want ready-to-use pears for baking and desserts
- Anyone stocking emergency or long-term pantry supplies with reliable canned fruit
Recipe Ideas
Pear crisp: Arrange halves in a baking dish, top with oats, brown sugar, and butter, then bake until golden.
Spinach pear salad: Slice halves over fresh spinach with walnuts, blue cheese crumbles, and balsamic vinaigrette.
Pear parfaits: Layer chopped pear halves with granola and vanilla yogurt in a glass for a quick breakfast or dessert.
