Azar Large Pecan Pieces, 1.88 lb, 6 Per Case

Add rich, nutty crunch to your kitchen with Azar Large Pecan Pieces. These premium chopped pecans are naturally sweet with a tender, crumbly texture that shines in everything from pies and cookies to salads and savory entrées. Ready to eat straight from the package—no toasting or prep required—they’re a versatile staple for any operation that values consistent quality and flavor.

Uses

• Baking — pecan pies, cookies, brownies, coffee cakes, and streusel toppings
• Salads — toss into mixed greens, fruit salads, or grain bowls for crunch
• Main dishes — coat chicken or fish, fold into stuffing, or garnish roasted vegetables
• Breakfast — sprinkle over oatmeal, yogurt parfaits, pancakes, or waffles
• Snacking — eat right out of the package for a wholesome, energy-dense treat

Who Would Benefit

• Foodservice operations and restaurants needing ready-to-use pecans in volume
• Bakeries and catering kitchens that go through pecans quickly
• Retail stores stocking bulk nuts for resale
• Home cooks who bake frequently and prefer buying in quantity

Serving Ideas

• Top a butternut squash soup with a handful of pecan pieces for texture contrast
• Fold into cream cheese for a quick pecan spread on bagels or crackers
• Layer into parfaits with Greek honey yogurt and dried cranberries
• Toast lightly in a dry skillet and finish with a pinch of sea salt for an elevated snack

Recipes

Classic Pecan Pie Bars

Ingredients:

• 1½ cups graham cracker crumbs
• ¼ cup melted butter
• 3 cups Azar Large Pecan Pieces
• 1 cup corn syrup
• 1 cup granulated sugar
• 4 large eggs
• ⅓ cup melted butter
• 1 tsp vanilla extract
• Pinch of salt

Steps:

1. Preheat oven to 350 °F. Line a 9×13 baking pan with parchment.
2. Mix graham cracker crumbs with ¼ cup melted butter; press firmly into the pan to form the crust. Bake 10 minutes.
3. Spread pecan pieces evenly over the warm crust.
4. Whisk corn syrup, sugar, eggs, ⅓ cup melted butter, vanilla, and salt until smooth. Pour over pecans.
5. Bake 40–45 minutes until the center is just set. Cool completely before cutting into bars.

Typical Customer

Foodservice buyers, bakery owners, and catering managers who need a reliable, Kosher-certified pecan in bulk. Also popular with avid home bakers and families who keep a well-stocked pantry for holiday and everyday cooking.