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Baker’s Select Cashew Pieces Oil Roasted Unsalted, 5 lb

Baker’s Select Oil Roasted Unsalted Cashew Pieces bring a naturally sweet, nutty crunch to your kitchen without added salt. Oil-roasted to enhance their rich flavor and satisfying texture, these cashew pieces are ready to eat straight from the package or easy to incorporate into your favorite recipes.

Uses

These unsalted cashew pieces are a versatile ingredient that works across the menu. Toss them into stir-fried rice and noodle dishes for crunch, sprinkle over salads and soups as a finishing touch, or use them to add texture to meat and seafood preparations. Because they’re unsalted, you control the seasoning — making them equally at home in sweet trail mixes, granola, and baked goods as they are in savory applications.

Who Would Benefit

Food trucks, snack bars, diners, catering operations, and restaurant kitchens will appreciate the 5-pound bulk format for high-volume prep. Home cooks who go through cashews regularly — whether for batch cooking, meal prep, or entertaining — will also find the larger size practical and cost-effective.

Serving Ideas

• Scatter over a chicken stir-fry for texture and nutty flavor
• Add to a fresh green salad instead of croutons
• Mix into granola or trail mix with dried fruit and chocolate chips
• Blend into a creamy cashew butter for toast and dipping
• Fold into cookie or brownie batter for a crunchy surprise
• Garnish butternut squash soup right before serving

Recipes

Cashew-Crusted Chicken Tenders

Ingredients:

• 1.5 lbs chicken tenders
• 1 cup Baker’s Select cashew pieces, finely crushed
• ½ cup panko breadcrumbs
• 2 large eggs, beaten
• ½ tsp garlic powder
• ½ tsp paprika
• Salt and pepper to taste
• Cooking oil for pan-frying

Steps:

1. Combine crushed cashew pieces, panko, garlic powder, paprika, salt, and pepper in a shallow dish.
2. Place beaten eggs in a separate shallow dish.
3. Dip each chicken tender into the egg, then press into the cashew-panko mixture, coating evenly.
4. Heat oil in a skillet over medium heat and cook tenders 3–4 minutes per side until golden and cooked through.
5. Drain on a paper towel and serve with your choice of dipping sauce.

Typical Customer

Commercial food-service buyers, caterers, and independent restaurant operators who need a ready-to-eat, unsalted cashew piece in bulk for daily menu production. Also home cooks and meal-prep enthusiasts who prefer a no-salt-added nut they can season to taste.

Note: May contain eggs, milk, nuts, soy, peanuts, wheat, and derivatives.